Rick Garber
July 10, 2017
Simon Haidamous
July 10, 2017

“People are often surprised that we proudly serve them steak for dinner…thinking that a preventive cardiologist and his preventive cardiology nurse ‘wife’ would not opt for ‘RED MEAT’…but we only eat the best and thus we eat Wagyu from Walhalla Valley Ranch. We love the meat, we know it’s healthy and having it in our own freezer makes it that much better! Thank you Joey, and everyone who works at Walhalla Valley”.